Skid Row Cocktail

Here’s one of the winning cocktails from the Los Angeles Downtown Sub-District Cocktail Competition of 2009 (details and rules here), judged by Ted “Dr. Cocktail” Haigh.

The Skid Row Cocktail
(by Eric Alperin, The Varnish)

2 ounces Genever (Bols)
1/2 ounce Apricot Liqueur (I prefer Orchard Apricot by Rothman & Winter, but Marie Brizard will work too.)
1/2 ounce Ramazotti
Dash of Orange Bitters (Fee Bros.)

Stir & strain.
Flamed Orange Peel – Cocktail Coupe

Another terrific drink, from one of our best local bartenders. What the world needs now is more genever drinks.

 

One Response to “Skid Row Cocktail”

  1. The Cocktail Chronicles » 60/30, #3-4: City of Angels said:

    Nov 23, 10 at 11:08 pm

    [...] a year ago for a gin article (pdf) that appeared in Imbibe, and it’s also been blogged about by Chuck Taggart and by Keith at The Speakista, among other [...]